TOKYOBAL INC.｜RX Japan Ltd.

TOKYOBAL INC.

Healthy and sustainable . We are a brand that develops unique plant-based ingredients. Our products are highly regarded as "delicious" vegan products that make the most of the appeal of Japanese ingredients. Among them, our plant cheese made with sakekasu (sake lees) is very popular. We will also be unveiling our new "Vegan Jerky" and upcycled snack "Kawaiin

Company URL

https://easyvegan.jp/en

Booth No.

6-51

Press Release

Country

Japan

Export partner company

Form of trading

Direct transaction and Through trading companies and wholesalers

International trade experience

Spain, Switzerland, Singapore, Taiwan

Export record within 1 year

Spain, Switzerland, Singapore, Taiwan

Product/Technology	Vegan Parmesan Style			Bookmark
Features	It is rich in minerals such as zinc, iron, and magnesium, which are important for the growth of women and children, as well as vitamins such as B vitamins and folic acid. Just sprinkle it on salads and pasta like Parmesan cheese.
Category	Canned/Bottled food, Others processed food, Others seasoning, Sustainable Food Material
Product features / Certifications	Free-from Products
Country of production	Ibaraki	Form of selling	Wholesale and Retail
Retail Price		Size・Weight per piece
Preservation method	Room tempurature	Expiration date	1 year
Shipping date	Available all year round	Minimum order quantity
Materials, Additive	Cashew, Sake kasu, Nutritionalyeast, Salt

Other products / services

Product/Technology	Vegan Crumbled Meat Japanese Taste			Bookmark
Features	We use natural seasonings and ingredients such as miso and soy sauce made in traditional wooden barrels. You can eat it as it and on rice, add it to stir-fried vegetables, or use it in a variety of dishes with a little arrangement.
Category	Canned/Bottled food, Others processed food, Others seasoning, Sustainable Food Material
Product features / Certifications	Free-from Products
Country of production	Ibaraki	Form of selling	Wholesale and Retail
Retail Price		Size・Weight per piece	90g or 1000g
Preservation method	Room tempurature	Expiration date	1 year
Shipping date	Available all year round	Minimum order quantity
Materials, Additive	Endo meat (endo protein, endo starch, reduced sugar syrup, vegetable oil and fat) (manufactured in Japan), mirin, sake, sesame oil, rice oil, garlic, ginger, cane sugar, soy sauce, miso, shiitake mushroom extract powder, red pepper powder, pepper, salt, (contains soybeans and sesame)

Product/Technology	Vegan KONJAC JERKY			Bookmark
Features	No chemical seasonings or preservatives. Vegan jerky expresses amazing flavor with natural ingredients.
Category	Others agri-food, Snack, Sustainable Food Material
Product features / Certifications	Free-from Products
Country of production	Ibaraki	Form of selling	Wholesale and Retail
Retail Price		Size・Weight per piece
Preservation method	Room tempurature	Expiration date	6months
Shipping date		Minimum order quantity
Materials, Additive	Red konnyaku (made in Japan), rice oil, tamari soy sauce, millet sugar, apple vinegar, pea protein, salt, neutral yeast, garlic powder, shiitake mushroom powder, kelp powder/kun liquor, calcium hydroxide, color (iron oxide), (some contain soybeans and apple)

Product/Technology	Kawaiine Snack			Bookmark
Features	The only ingredients are dried sweet potatoes and rice bran. Natural and vegan. The whole potato skin is used to create a nutritious snack. This upcycled product is made from the residue of dried sweet potatoes.
Category	Others agri-food, Snack, Sustainable Food Material
Product features / Certifications	Free-from Products
Country of production		Form of selling	Wholesale and Retail
Retail Price		Size・Weight per piece
Preservation method		Expiration date	6months
Shipping date		Minimum order quantity
Materials, Additive	Sweet potato, Rice bran