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TANGOFOODS
Our products use the processing techniques of Europe, especially Italy, combining the traditional method of Tango.Hams and sausages are processed by salting and smoking carefully without adding extra ingredients.Tango is a resort with magnificent scenery and is rich in food culture.
We are committed to thorough quality control and creat a new food culture.
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| Company URL |
https//tangofoods.co.jp
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Booth No. |
20-38
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| Press Release |
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Country |
Japan |
| Export partner company |
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Form of trading |
Through trading companies and wholesalers |
| International trade experience |
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Export record within 1 year |
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| Product/Technology |
Additive-free cured sausage plain |
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| Features |
Carefully handmade by artisans,this delicious sausage maximizes the flavor of Japanese pork.
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| Category |
Processed meat, OEM, Logistics |
| Product features / Certifications |
ISO9001OEM/ODM Order Accepted
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| Country of production |
Kyoto
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Form of selling |
Wholesale and Retail |
| Retail Price |
750 |
Size・Weight per piece |
W150D30H190 200g |
| Preservation method |
Freezing |
Expiration date |
Frozen: 180days from manufacturing date |
| Shipping date |
Available all year round |
Minimum order quantity |
Consumer, lot 50 packs (can be mixed) |
| Materials, Additive |
Pork (domestic),pork fat (domestic) salt, sugar, spices, seasonings |
Other products / services
| Product/Technology |
loin ham |
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| Features |
The natural falvour of pork has been brought out by refrain from adding unnecessary seasoning,domestically produced fresh pork is used.
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| Category |
Processed meat, Others seasoning, Food Additive, OEM, Logistics |
| Product features / Certifications |
ISO9001
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| Country of production |
Kyoto
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Form of selling |
Wholesale and Retail |
| Retail Price |
450 |
Size・Weight per piece |
W140D10H190 75g |
| Preservation method |
Both Freezing and Cooling |
Expiration date |
Refrigerated: 40 days from manufacturing date, Frozen: 365 days from manufacturing date |
| Shipping date |
Available all year round |
Minimum order quantity |
Consumer, lot 50 packs (can be mixed) |
| Materials, Additive |
Pork loin (domestic), salt, sugar, spices, seasonings |
| Product/Technology |
bacon |
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| Features |
Made from fresh pork belly raised in Japan.Once try it,you will be addicted to its melt-in-your-mouth flavor.
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| Category |
Processed meat, Food Additive, OEM, Logistics |
| Product features / Certifications |
ISO9001OEM/ODM Order Accepted
|
| Country of production |
Kyoto
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Form of selling |
Wholesale and Retail |
| Retail Price |
450 |
Size・Weight per piece |
W140D10H190 75g |
| Preservation method |
Both Freezing and Cooling |
Expiration date |
Refrigerated: 40 days from manufacturing date, Frozen: 365 days from manufacturing date |
| Shipping date |
Available all year round |
Minimum order quantity |
Consumer, lot 50 packs (can be mixed) |
| Materials, Additive |
Pork belly (domestic), salt, sugar, spices, seasonings |
| Product/Technology |
Smoked ham |
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| Features |
Our signature smoked ham is only made from Japanese pork loin meat,which is slowly marinated,smoked,and cured.The exclusive product combines aroma and aftertaste of smoked meat with the delicious flvor of pork.
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| Category |
Processed meat, Food Additive, OEM, Logistics |
| Product features / Certifications |
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| Country of production |
Kyoto
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Form of selling |
Wholesale and Retail |
| Retail Price |
450 |
Size・Weight per piece |
W140D5H190 40g |
| Preservation method |
Both Freezing and Cooling |
Expiration date |
Refrigerated: 60 days from manufacturing date, Frozen: 365 days from manufacturing date |
| Shipping date |
Available all year round |
Minimum order quantity |
Consumer, lot 50 packs (can be mixed) |
| Materials, Additive |
Pork loin (domestic), salt, sugar, spices, seasonings |
| Product/Technology |
bonedless ham trimming |
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| Features |
Made only from Japanese pork thigh meat,this cutoff type matches a variety of dishes.Please enjoy the delicious flavor of pork leg meat,which is different from loin ham
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| Category |
Processed meat, Food Additive, OEM, Logistics |
| Product features / Certifications |
ISO9001OEM/ODM Order Accepted
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| Country of production |
Kyoto
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Form of selling |
Wholesale and Retail |
| Retail Price |
450 |
Size・Weight per piece |
W140D20H190 100g |
| Preservation method |
Both Freezing and Cooling |
Expiration date |
Refrigerated: 40 days from manufacturing date, Frozen: 365 days from manufacturing date |
| Shipping date |
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Minimum order quantity |
Consumer, lot 50 packs (can be mixed) |
| Materials, Additive |
Pork thigh meat (domestic), salt, sugar, spices, seasonings |
| Product/Technology |
Vienna sausage |
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| Features |
Crispy texture is appealing,the sausage tastes juicy after boiled and grilled lightly.The sausage is good for both sanck and dish of lunch box.
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| Category |
Processed meat, Food Additive, OEM, Logistics |
| Product features / Certifications |
ISO9001OEM/ODM Order Accepted
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| Country of production |
Kyoto
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Form of selling |
Wholesale and Retail |
| Retail Price |
450 |
Size・Weight per piece |
W140D10H160 120g |
| Preservation method |
Both Freezing and Cooling |
Expiration date |
Refrigerated: 40 days from manufacturing date, Frozen: 365 days from manufacturing date |
| Shipping date |
Available all year round |
Minimum order quantity |
Consumer, lot 50 packs (can be mixed) |
| Materials, Additive |
Pork (domestic), salt, sugar, spices, seasonings |
| Product/Technology |
Herb sausages |
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| Features |
The fresh herb flavor enhances the deliciousness of the sausage.Texture is impactful.The short type is easy to use.
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| Category |
Processed meat, Food Additive, OEM, Logistics |
| Product features / Certifications |
ISO9001OEM/ODM Order Accepted
|
| Country of production |
Kyoto
|
Form of selling |
Wholesale and Retail |
| Retail Price |
450 |
Size・Weight per piece |
W140D20H160 120g |
| Preservation method |
Both Freezing and Cooling |
Expiration date |
Refrigerated: 40 days from manufacturing date, Frozen: 365 days from manufacturing date |
| Shipping date |
Available all year round |
Minimum order quantity |
Consumer, lot 50 packs (can be mixed) |
| Materials, Additive |
Pork (domestic), salt, sugar, spices, seasonings |
| Product/Technology |
sausage with venison |
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| Features |
This product is made with vension from kyotango city,marinated slowly with Seya Miso and sake carefully.
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| Category |
Processed meat, Food Additive, OEM, Logistics |
| Product features / Certifications |
ISO9001OEM/ODM Order Accepted
|
| Country of production |
Kyoto
|
Form of selling |
Wholesale and Retail |
| Retail Price |
500 |
Size・Weight per piece |
W140D20H160 120g |
| Preservation method |
Both Freezing and Cooling |
Expiration date |
Refrigerated: 40 days from manufacturing date, Frozen: 365 days from manufacturing date |
| Shipping date |
Available all year round |
Minimum order quantity |
Consumer, lot 50 packs (can be mixed) |
| Materials, Additive |
Pork (domestic), vension(kyotango city),salt, port fat,Japanese sake spices, seasonings |
| Product/Technology |
unsalted loin ham |
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| Features |
Using only pork loin meat,the strong meat quality and flavor of pork are fully reserved.The product is made without nitrous acid,so it is very healthy.
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| Category |
Processed meat, Food Additive, OEM, Logistics |
| Product features / Certifications |
ISO9001OEM/ODM Order Accepted
|
| Country of production |
Kyoto
|
Form of selling |
Wholesale and Retail |
| Retail Price |
450 |
Size・Weight per piece |
W140D10H190 75g |
| Preservation method |
Both Freezing and Cooling |
Expiration date |
Refrigerated: 20 days from manufacturing date, Frozen: 365 days from manufacturing date |
| Shipping date |
Available all year round |
Minimum order quantity |
Consumer, lot 50 packs (can be mixed) |
| Materials, Additive |
Pork loin (domestic), salt, sugar, spices, seasonings |
| Product/Technology |
unsalted bacon |
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| Features |
Using only domestic pork,the rich flavor of pork belly is concentrated in this product.There is no nitrous acid in the salt-free bacon,so it is very healthy.
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| Category |
Processed meat, Food Additive, Logistics |
| Product features / Certifications |
ISO9001OEM/ODM Order Accepted
|
| Country of production |
Kyoto
|
Form of selling |
Wholesale and Retail |
| Retail Price |
450 |
Size・Weight per piece |
W140D10H190 75g |
| Preservation method |
Both Freezing and Cooling |
Expiration date |
Refrigerated: 20 days from manufacturing date, Frozen: 120 days from manufacturing date |
| Shipping date |
Available all year round |
Minimum order quantity |
Consumer, lot 50 packs (can be mixed) |
| Materials, Additive |
|
| Product/Technology |
unsalted sausage |
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Bookmark
|
| Features |
using only fresh domestic pork,this sausage has an appealing crispy texture,it tastes juicy after boiled and grilled lightly.The sausage is made without nitrous acid, very healthy.
|
| Category |
Processed meat, Food Additive, OEM, Logistics |
| Product features / Certifications |
ISO9001OEM/ODM Order Accepted
|
| Country of production |
Kyoto
|
Form of selling |
Wholesale and Retail |
| Retail Price |
450 |
Size・Weight per piece |
W140D20H160 120g |
| Preservation method |
Both Freezing and Cooling |
Expiration date |
Refrigerated: 20 days from manufacturing date, Frozen: 120 days from manufacturing date |
| Shipping date |
Available all year round |
Minimum order quantity |
Consumer, lot 50 packs (can be mixed) |
| Materials, Additive |
Pork (domestic), salt, sugar, spices, seasonings |
| Product/Technology |
Kyoto fluffy hamburger steak with grated onion sauce |
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| Features |
using plenty of handmade bean curd.The gentle and light taste of plant fiber combined with the white soybean paste creates a soft and elegant texture and taste.The special Japanese sauce made by simmering onions and red wine is intertwined.
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| Category |
Processed meat, Food Additive, Logistics |
| Product features / Certifications |
ISO9001
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| Country of production |
Kyoto
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Form of selling |
Retail |
| Retail Price |
550 |
Size・Weight per piece |
W160D45H175 180g |
| Preservation method |
Cooling |
Expiration date |
Refrigerated: 30 days from manufacturing date |
| Shipping date |
Available all year round |
Minimum order quantity |
Consumer, lot 50 packs (can be mixed) |
| Materials, Additive |
Beef (Australian and Japanese), onion,salt, bean curd, spices, seasonings |
| Product/Technology |
Kyoto fluffy hamburger steak with demi-glace sauce |
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| Features |
Using plenty of handmade okara,the gentle and light taste of plant fiver combined with white soybean paste creates a soft and elegant texture.The special demi-glace sauce is exquisitely intertwined with the rich flavor.
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| Category |
Processed meat, Food Additive, Logistics |
| Product features / Certifications |
ISO9001
|
| Country of production |
Kyoto
|
Form of selling |
Retail |
| Retail Price |
550 |
Size・Weight per piece |
W160D45H175 180g |
| Preservation method |
Cooling |
Expiration date |
Refrigerated: 30 days from manufacturing date |
| Shipping date |
Available all year round |
Minimum order quantity |
Consumer, lot 50 packs (can be mixed) |
| Materials, Additive |
Beef (Australian and Japanese), onion,salt, bean curd, spices, seasonings |
| Product/Technology |
Additive-free raw sausage Tango Koshihikari |
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| Features |
Tango Koshihikari" grown in the nature of Tango is used and kneaded into the sausage.
The sausage is carefully handmade by artisans to maximize the flavor of domestic pork.
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| Category |
Processed meat, OEM |
| Product features / Certifications |
ISO9001OEM/ODM Order Accepted
|
| Country of production |
Kyoto
|
Form of selling |
Wholesale and Retail |
| Retail Price |
750 |
Size・Weight per piece |
W150D30H190 200g |
| Preservation method |
Freezing |
Expiration date |
Frozen: 180 days from manufacturing date |
| Shipping date |
Available all year round |
Minimum order quantity |
Consumer, lot 50 packs (can be mixed) |
| Materials, Additive |
Pork (domestic),pork fat (domestic) salt, rice,onion, spices, seasonings |
| Product/Technology |
Additive-free cured sausage Amanohashidate wine |
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| Features |
Amanohashidate Wine" is made from grapes grown in the fields overlooking Amanohashidate, one of the 3 most scenic spots in Japan.The flavor is aged in an unheated process, combines with the overflowing meat juices to create a rich flavor.
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| Category |
Processed meat, OEM |
| Product features / Certifications |
ISO9001OEM/ODM Order Accepted
|
| Country of production |
Kyoto
|
Form of selling |
Wholesale and Retail |
| Retail Price |
750 |
Size・Weight per piece |
W150D30H190 200g |
| Preservation method |
Cooling |
Expiration date |
Frozen: 180days from manufacturing date |
| Shipping date |
Available all year round |
Minimum order quantity |
Consumer, lot 50 packs (can be mixed) |
| Materials, Additive |
Pork (domestic),pork fat (domestic) salt, red wine, spices, seasonings |
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