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HONDASHOTEN LTD.
Longstanding soba manufacturer founded 104 years ago. We are producing additive-free products under the motto of "Good in taste and good for health". We are developing various kinds of noodles including udon and pasta, not only soba noodle. We can cope with small lot production for PB products.
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Company URL |
https://sobahonda.co.jp/
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Booth No. |
6-21
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Press Release |
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Country |
Japan |
Export partner company |
KCsentorarutrade |
Form of trading |
Through trading companies and wholesalers |
International trade experience |
United States of America,Hong Kong ,China,Australia,France |
Export record within 1 year |
United States of America,Hong Kong ,China,Australia,France |
Product/Technology |
Organic Juwari Soba 180g |
Bookmark
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Features |
Organic JAS mark acquired. Juwari soba without binder.
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Category |
Noodle (ramen, udon, soba, pasta) |
Product features / Certifications |
Organic Certification
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Country of production |
Shimane
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Form of selling |
Retail |
Retail Price |
650 |
Size・Weight per piece |
10*25*1,180g |
Preservation method |
Room tempurature |
Expiration date |
365 days |
Shipping date |
Available all year round |
Minimum order quantity |
12 x 6 cases |
Materials, Additive |
Organic buckwheat flour (domestic production), salt |
Other products / services
Product/Technology |
Izumo soba 180g |
Bookmark
|
Features |
Dried soba made with domestic buckwheat flour and wheat flour. Uses 30% buckwheat flour. Milled with the "Hikigurumi method" that grinds buckwheat until the cuticle. Soba noodles with a deep color and rich flavor.
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Category |
Noodle (ramen, udon, soba, pasta) |
Product features / Certifications |
|
Country of production |
Shimane
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Form of selling |
Retail |
Retail Price |
330 |
Size・Weight per piece |
10*25*1,180g |
Preservation method |
Room tempurature |
Expiration date |
365 days |
Shipping date |
Available all year round |
Minimum order quantity |
12 x 6 cases |
Materials, Additive |
Wheat flour (wheat (domestic)), buckwheat flour (soba (domestic)), salt |
Product/Technology |
Izumo Fuku Soba 180g |
Bookmark
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Features |
Dried soba made with domestic buckwheat flour and wheat flour. Uses 30% buckwheat flour. Milled with the "Hikigurumi method" that grinds buckwheat until the cuticle. Soba noodles with a deep color and rich flavor. It's super thin noodles.
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Category |
Noodle (ramen, udon, soba, pasta) |
Product features / Certifications |
|
Country of production |
Shimane
|
Form of selling |
Retail |
Retail Price |
330 |
Size・Weight per piece |
10*25*1,180g |
Preservation method |
Room tempurature |
Expiration date |
365 days |
Shipping date |
Available all year round |
Minimum order quantity |
12 x 6 cases |
Materials, Additive |
Wheat flour (wheat (domestic)), buckwheat flour (soba (domestic)), salt |
Product/Technology |
Okuizumo fresh soba noodles for export, 2 servings, no soup |
Bookmark
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Features |
Made with domestic buckwheat flour and wheat flour. 50% buckwheat flour. It is milled using the Hikigurumi method, which grinds buckwheat seeds together with the skin. Raw buckwheat with a deep color and rich flavor.
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Category |
Noodle (ramen, udon, soba, pasta) |
Product features / Certifications |
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Country of production |
Shimane
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Form of selling |
Retail |
Retail Price |
440 |
Size・Weight per piece |
16*24*2.5,200g |
Preservation method |
Room tempurature |
Expiration date |
365 days |
Shipping date |
Available all year round |
Minimum order quantity |
12 x 4 cases |
Materials, Additive |
Buckwheat flour (soba (domestic)), wheat flour (wheat (domestic)), salt |
Product/Technology |
Izumo soba for export, 2 servings, no soup |
Bookmark
|
Features |
Milled with the "Hikigurumi method" that grinds buckwheat until the cuticle. Soba noodles with a deep color and rich flavor. Uses 30% buckwheat flour.
|
Category |
Noodle (ramen, udon, soba, pasta) |
Product features / Certifications |
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Country of production |
|
Form of selling |
Retail |
Retail Price |
400 |
Size・Weight per piece |
17.5*25*2.5,200g |
Preservation method |
Room tempurature |
Expiration date |
365 days |
Shipping date |
Available all year round |
Minimum order quantity |
12 x 4 cases |
Materials, Additive |
Wheat flour (domestic production), buckwheat flour (domestic production), salt |
Product/Technology |
Export Izumo 100% buckwheat 2 servings without soup |
Bookmark
|
Features |
Juwari soba without binder.
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Category |
Noodle (ramen, udon, soba, pasta) |
Product features / Certifications |
|
Country of production |
Shimane
|
Form of selling |
Retail |
Retail Price |
600 |
Size・Weight per piece |
16*24*2.5,200g |
Preservation method |
Room tempurature |
Expiration date |
365 days |
Shipping date |
Available all year round |
Minimum order quantity |
12 x 4 cases |
Materials, Additive |
Buckwheat flour (domestic production), salt |