Jun. 21-23, 2023
 Tokyo Big Sight
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SHIBUYA CORP.

Since our founding, we have been constantly working on improving technology, striving to save labor in bottling factories, and manufacturing and selling various products. We are also developing products in various fields such as food processing and regenerative medicine to expand our business globally.

Company URL https://www.shibuya.co.jp/en/ Booth No. 13-38
Press Release Country Japan
Export partner company Form of trading Through trading companies and wholesalers
International trade experience Korea, Thailand, China Export record within 1 year
Product/Technology Broccoli (blanched vegetable) Bookmark
Features Cooking broccoli in our JESTOS keeps the nutrients intact and gives it a vivid color. You will be able to enjoy the original taste of broccoli.
Category Vegetable, Others agri-food, Frozen/Chilled food, Others processed food, Food machinery
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Product/Technology Baked sweet potato Bookmark
Features Cooking with our JESTOS allows for a shorter cooking time than with general far-infrared heating. Even with a short cooking time, it is possible to obtain sufficient sweetness and browning.
Category Vegetable, Others agri-food, Frozen/Chilled food, Others processed food, Food machinery
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Product/Technology Carrots (blanched vegetable) Bookmark
Features Cooking carrots in our JESTOS keeps the nutrients intact and gives them a vivid color. You can enjoy the original taste of carrots.
Category Vegetable, Others agri-food, Frozen/Chilled food, Others processed food, Food machinery
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Product/Technology Potatoes (blanched vegetable) Bookmark
Features Cooking potatoes in our JESTOS keeps the nutrients intact and gives them a vivid color. You can enjoy the original taste of potatoes.
Category Vegetable, Others agri-food, Frozen/Chilled food, Others processed food, Food machinery
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Product/Technology Pumpkin (blanched vegetable) Bookmark
Features Cooking potatoes in our JESTOS keeps the nutrients intact and gives them a vivid color. You can enjoy the natural taste of pumpkin.
Category Vegetable, Others agri-food, Frozen/Chilled food, Others processed food, Food machinery
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Product/Technology Grilled mackerel Bookmark
Features Cooking with our JESTOS results in high yield, moist and fluffy fish. In addition, the unique smell of oxidized fish does not bother you even after a long time.
Category Fish, Others seafood, Frozen/Chilled food, Others processed food, Food machinery
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Product/Technology Grilled salmon Bookmark
Features Cooking with our JESTOS results in high yield, moist and fluffy fish. In addition, the unique smell of oxidized fish does not bother you even after a long time.
Category Fish, Others seafood, Frozen/Chilled food, Others processed food, Food machinery
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Product/Technology Sauteed chicken Bookmark
Features Cooking with our JESTOS results in a high yield, crispy outside and fluffy inside. It can also be browned sufficiently.
Category Chicken, Processed meat, Frozen/Chilled food, Others processed food, Food machinery
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Product/Technology Deep-fried chicken (non-fried) Bookmark
Features In our company, JESTOS, non-fried products can also be cooked. The outside of the product is very crispy and the inside is fluffy and juicy.
Category Chicken, Processed meat, Frozen/Chilled food, Others processed food, Food machinery
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Product/Technology Fried horse mackerel (non-fried) Bookmark
Features In our company, JESTOS, non-fried products can also be cooked. The outside of the product is very crispy and the inside is fluffy and juicy.
Category Fish, Others seafood, Frozen/Chilled food, Others processed food, Food machinery
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Product/Technology Superheated steam circulation type baking machine "JESTOS" Bookmark
Features Superheated steam heating makes food crispy on the surface and fluffy and juicy on the inside. It is used in a wide range of industries such as delicatessen, meat, marine products, and nursing care food.
Category Food machinery
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Product/Technology 2-stage type superheated steam circulation type baking machine "JESTOS Jr." Bookmark
Features High quality cooking is realized by low oxygen cooking, and production capacity is secured even in a small space by two-stage baking. A wide range of cooking is possible with a single unit, from steaming to baking with browning.
Category Food machinery
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