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SHOW-WA CO., LTD.
It is a company that manufactures and wholesales dried fish, which is a Japanese food culture.
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Company URL |
http://www.show-wa.co.jp/index.html
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Booth No. |
11-6
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Press Release |
プレゼンテーション1.pdf
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Country |
Japan |
Export partner company |
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Form of trading |
Direct transaction and Through trading companies and wholesalers |
International trade experience |
Hong Kong |
Export record within 1 year |
Hong Kong |
Product/Technology |
Horaisen Striped Atka Mackerel Dried with Sake |
Bookmark
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Features |
It is a dried fish made by adding Horaisen, a famous sake from Okumikawa, Aichi Prefecture, into a seasoning liquid and slowly drying it.
Adding sake makes the meat plump.
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Category |
Dried/Smoked seafood |
Product features / Certifications |
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Country of production |
Aichi
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Form of selling |
Wholesale and Retail |
Retail Price |
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Size・Weight per piece |
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Preservation method |
Both Freezing and Cooling |
Expiration date |
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Shipping date |
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Minimum order quantity |
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Materials, Additive |
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Other products / services
Product/Technology |
Horaisen red fish dried in sake |
Bookmark
|
Features |
It is a dried fish made by adding Horaisen, a famous sake from Okumikawa, Aichi Prefecture, into a seasoning liquid and slowly drying it.
Adding sake makes the meat plump.
|
Category |
Dried/Smoked seafood |
Product features / Certifications |
|
Country of production |
|
Form of selling |
|
Retail Price |
|
Size・Weight per piece |
|
Preservation method |
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Expiration date |
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Shipping date |
|
Minimum order quantity |
|
Materials, Additive |
|
Product/Technology |
Horaisen Mackerel Dried with Sake |
Bookmark
|
Features |
It is a dried fish made by adding Horaisen, a famous sake from Okumikawa, Aichi Prefecture, into a seasoning liquid and slowly drying it.
Adding sake makes the meat plump.
|
Category |
Dried/Smoked seafood |
Product features / Certifications |
|
Country of production |
|
Form of selling |
|
Retail Price |
|
Size・Weight per piece |
|
Preservation method |
|
Expiration date |
|
Shipping date |
|
Minimum order quantity |
|
Materials, Additive |
|
Product/Technology |
Horaisen Sake-dried Atka Mackerel |
Bookmark
|
Features |
It is a dried fish made by adding Horaisen, a famous sake from Okumikawa, Aichi Prefecture, into a seasoning liquid and slowly drying it.
Adding sake makes the meat plump.
|
Category |
Dried/Smoked seafood |
Product features / Certifications |
|
Country of production |
|
Form of selling |
|
Retail Price |
|
Size・Weight per piece |
|
Preservation method |
|
Expiration date |
|
Shipping date |
|
Minimum order quantity |
|
Materials, Additive |
|
Product/Technology |
Horaisen Sake-dried Atka Mackerel Fillet |
Bookmark
|
Features |
It is a dried fish made by adding Horaisen, a famous sake from Okumikawa, Aichi Prefecture, into a seasoning liquid and slowly drying it.
Adding sake makes the meat plump.
|
Category |
Dried/Smoked seafood |
Product features / Certifications |
|
Country of production |
|
Form of selling |
|
Retail Price |
|
Size・Weight per piece |
|
Preservation method |
|
Expiration date |
|
Shipping date |
|
Minimum order quantity |
|
Materials, Additive |
|
Product/Technology |
Horaisen Sake-dried mackerel fillet |
Bookmark
|
Features |
It is a dried fish made by adding Horaisen, a famous sake from Okumikawa, Aichi Prefecture, into a seasoning liquid and slowly drying it.
Adding sake makes the meat plump.
|
Category |
Dried/Smoked seafood |
Product features / Certifications |
|
Country of production |
|
Form of selling |
|
Retail Price |
|
Size・Weight per piece |
|
Preservation method |
|
Expiration date |
|
Shipping date |
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Minimum order quantity |
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Materials, Additive |
|
Product/Technology |
Striped Atka Mackerel Flavored Salt Dried fillets |
Bookmark
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Features |
Plump dried fish marinated in a secret sauce containing kelp extract.
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Category |
Dried/Smoked seafood |
Product features / Certifications |
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Country of production |
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Form of selling |
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Retail Price |
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Size・Weight per piece |
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Preservation method |
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Expiration date |
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Shipping date |
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Minimum order quantity |
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Materials, Additive |
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Product/Technology |
Dried red fish with delicious salt |
Bookmark
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Features |
Plump dried fish marinated in a secret sauce containing kelp extract.https://food-jfex2023.tems-system.com/Content/images/jp/saved.png
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Category |
Dried/Smoked seafood |
Product features / Certifications |
|
Country of production |
|
Form of selling |
|
Retail Price |
|
Size・Weight per piece |
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Preservation method |
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Expiration date |
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Shipping date |
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Minimum order quantity |
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Materials, Additive |
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Product/Technology |
Extremely Delicious Striped Atka Mackerel Dried |
Bookmark
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Features |
Use only large fish. The scallop extract is the key to the taste.
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Category |
Dried/Smoked seafood |
Product features / Certifications |
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Country of production |
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Form of selling |
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Retail Price |
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Size・Weight per piece |
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Preservation method |
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Expiration date |
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Shipping date |
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Minimum order quantity |
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Materials, Additive |
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Product/Technology |
Extremely delicious dried red fish |
Bookmark
|
Features |
Use only large fish. The scallop extract is the key to the taste.
|
Category |
Dried/Smoked seafood |
Product features / Certifications |
|
Country of production |
|
Form of selling |
|
Retail Price |
|
Size・Weight per piece |
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Preservation method |
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Expiration date |
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Shipping date |
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Minimum order quantity |
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Materials, Additive |
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Product/Technology |
Exceptional dried mackerel |
Bookmark
|
Features |
Use only large fish. The scallop extract is the key to the taste.
|
Category |
Dried/Smoked seafood |
Product features / Certifications |
|
Country of production |
|
Form of selling |
|
Retail Price |
|
Size・Weight per piece |
|
Preservation method |
|
Expiration date |
|
Shipping date |
|
Minimum order quantity |
|
Materials, Additive |
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