Jun. 21-23, 2023
 Tokyo Big Sight
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BANSHU NOODLE EXPORT ASSOCIATION

"Banshu" is Japan's largest and most famous production area for dried noodles. We are an association of 10 leading businesses in Banshu. We have a great many delicious noodle products such as udon noodles, soba noodles, somen noodles, ramen noodles, and "Ibonoito Somen". Our factory is excellent in food safety and there is also an FSSC 22000 certified factor

Company URL https://banshu-noodle.jp/en/ Booth No. 3-48
Press Release Country Japan
Export partner company lots of companies Form of trading Through trading companies and wholesalers
International trade experience united states of america Export record within 1 year
Product/Technology Ramen noodle Nippon Bookmark
Features High quality ramen noodles made with Japanese wheat. No additional colors are used.
Category Noodle (ramen, udon, soba, pasta)
Product features / Certifications
HALALOther(FSSC22000, Kosher)
Country of production Hyogo Form of selling Retail
Retail Price 200 Size・Weight per piece 23X1X9, 180g
Preservation method Expiration date 1 year and 6 months
Shipping date Available all year round Minimum order quantity Mixed 20 cases
Materials, Additive Wheat flour (Japanese wheat), Salt, Sodium carbonate
Other products / services
Product/Technology Somen Noodle for Salad 150g Bookmark
Features Somen noodles for salad is subdivided into single-use sizes. It is cut to half the length of normal somen noodles so that it is easy to eat. You can enjoy this with dressing and vegetables.
Category Noodle (ramen, udon, soba, pasta)
Product features / Certifications
Other HACCPOther(FSSC22000)
Country of production Hyogo Form of selling
Retail Price 168 Size・Weight per piece 100 x 200 x 30,150g
Preservation method Room tempurature Expiration date 2years
Shipping date Available all year round Minimum order quantity 10 cartons
Materials, Additive Wheat Flour, Salt
Product/Technology KYO-UDON (100% flour produced in Kyoto) Bookmark
Features The ingredients used for KYO-UDON are 100% KYOTO weatflour,which is very rare and luxurious.These udon noodles are characterized by their elegant firmness and sticky texture.
Category Others agri-food, Noodle (ramen, udon, soba, pasta), Dry food, Flour
Product features / Certifications
Country of production Hyogo Form of selling Wholesale  and Retail
Retail Price 350 Size・Weight per piece 300mm *80mm *16mm 250g
Preservation method Room tempurature Expiration date 1 year and 6months
Shipping date Available all year round Minimum order quantity 20 cartons
Materials, Additive wheat Flour(produced in Kyoto),salt
Product/Technology IBONOITO Udon Kogane Bookmark
Features Use exclusive flour for udon, which provide a yellow colour to the udon.The noodles are smooth and chewy.
Category Noodle (ramen, udon, soba, pasta), Flour
Product features / Certifications
Country of production Hyogo Form of selling Retail
Retail Price 450 Size・Weight per piece 240g
Preservation method Room tempurature Expiration date 540 days
Shipping date Minimum order quantity
Materials, Additive Wheat Flour, Salt, Potato starch, Vegetable oil, Calcium carbonate
Product/Technology IBONOITO Udon Hijiri Bookmark
Features Utilizing the hand-stretching skills and Hokkaido wheat, this thicker noodle have a brighter color and a chewy texture.
Category Noodle (ramen, udon, soba, pasta), Flour
Product features / Certifications
Country of production Hyogo Form of selling Retail
Retail Price 358 Size・Weight per piece 23x8.5x2cm,240g
Preservation method Room tempurature Expiration date 730 days
Shipping date Available all year round Minimum order quantity 5
Materials, Additive Wheat Flour, Salt, Vegetable oil
Product/Technology Cha Soba Bookmark
Features 1)You can enjoy The flavor of Matcha, green tea. 2)The explanation of ENGLISH makes it suitable for EXPORTS.
Category Noodle (ramen, udon, soba, pasta), Premium Food
Product features / Certifications
ISO22000
Country of production Hyogo Form of selling Wholesale  and Retail
Retail Price 256 Size・Weight per piece W9.3cm*D1.4cm*H26cm, 200g
Preservation method Room tempurature Expiration date 18 months
Shipping date Available all year round Minimum order quantity 10 cartons
Materials, Additive wheat flour, buckwheat flour, green tea, salt
Product/Technology Kokusankomugishiyo Banshusomen Bookmark
Features 1 Banshu Somen is made from 100% domestic wheat.2 It boasts of its firmness and smooth texture.3 The Japanese-inspired "Mukai Houou" design makes a gorgeous display on the sales floor.
Category Noodle (ramen, udon, soba, pasta)
Product features / Certifications
Other(FSSC22000)
Country of production Hyogo Form of selling Wholesale  and Retail
Retail Price 250 Size・Weight per piece 190x95x15mm,256g
Preservation method Room tempurature Expiration date 30months
Shipping date Available all year round Minimum order quantity 10carton
Materials, Additive Wheat flour, salt
Product/Technology MATCHA HOSO UDON Bookmark
Features "MATCHA HOSO UDON" uses a raw material made in Japan 100 %. This udon is rich in flavor and has a deep taste. It is also ideal as a Japanese food menu.
Category Noodle (ramen, udon, soba, pasta), Dry food
Product features / Certifications
Other(FSSC22000)
Country of production Hyogo Form of selling Wholesale  and Retail
Retail Price 250 Size・Weight per piece L26xW9xH2cm,150g
Preservation method Room tempurature Expiration date 1year and 6 months
Shipping date Available all year round Minimum order quantity 10 cartons
Materials, Additive Flour,Salt,Powdered green tea
Product/Technology Guluten free Ramen noodles Bookmark
Features It is a gluten-free ramen that does not use any raw material derived from wheat. Rice flour of the main raw material is 100% made of Japan domestically, and can be served with peace of mind.
Category Noodle (ramen, udon, soba, pasta)
Product features / Certifications
HALALOther(FSSC22000, Kosher)
Country of production Hyogo Form of selling Wholesale  and Retail
Retail Price 280 Size・Weight per piece 23X2X9.5 142g
Preservation method Room tempurature Expiration date 1 year 6 months
Shipping date Available all year round Minimum order quantity Mixed 20caces
Materials, Additive rice flour, potato strach(Not genetically modified), corn powder(Not genetically modified)
Product/Technology Banshu Somen(made with Japanese wheat)320g Bookmark
Features Flour made from 100% Japanese wheat is used. You will enjoy the firm texture.
Category Noodle (ramen, udon, soba, pasta)
Product features / Certifications
Country of production Hyogo Form of selling Retail
Retail Price 378 Size・Weight per piece 17.5x25.0x1.8cm,320g
Preservation method Room tempurature Expiration date 2 years 6 months
Shipping date Available all year round Minimum order quantity 10 cases
Materials, Additive Wheat flour(manufactures in Japan),salt
Product/Technology Banshu udon (made with domestic wheat) 320g Bookmark
Features Flour made from 100% Japanese wheat is used. You will enjoy the firm texture.
Category Noodle (ramen, udon, soba, pasta)
Product features / Certifications
Country of production Hyogo Form of selling Wholesale  and Retail
Retail Price 378 Size・Weight per piece 17.5x25.0x1.8cm,320g
Preservation method Room tempurature Expiration date 1 years 6 months
Shipping date Available all year round Minimum order quantity 10 cases
Materials, Additive Wheat flour(manufactures in Japan),salt
Product/Technology SUBERAN-UDON(NO-SLIP-UDON) Bookmark
Features When boiled,the slit portion opens so that chopsticks or forks can be used catch the UDON.It is easy to eat for infants,the elderly,people with hand or eye disabilities,foreigners,and people who have difficulty using chopsticks.
Category Others agri-food, Noodle (ramen, udon, soba, pasta), Dry food, Flour
Product features / Certifications
For Inbound order only
Country of production Hyogo Form of selling Retail
Retail Price 400 Size・Weight per piece 200mm*75mm*20mm 200g(100g*2)
Preservation method Room tempurature Expiration date 1year and 6months
Shipping date Available year round Minimum order quantity 20cartons
Materials, Additive Wheat Flour,salt
Product/Technology Nihachi Soba Noodle 315g Bookmark
Features Nihachi Soba is buckwheat noodles with homemade Soba soup. If you buy this product, you can easily enjoy authentic Japanese soba at home.
Category Noodle (ramen, udon, soba, pasta)
Product features / Certifications
Other(FSSC22000)
Country of production Hyogo Form of selling Wholesale  and Retail
Retail Price 377 Size・Weight per piece 260 x 115 x 30(W X H X Dmm)
Preservation method Room tempurature Expiration date 540days
Shipping date Available all year round Minimum order quantity 10 cartons
Materials, Additive Noodles (wheat flour, buckwheat flour, salt, yam flour), sauce (soy sauce (including wheat and soybeans), sugar, salt, bonito extract (including mackerel), kelp extract, sorbitol, seasoning (amino acids, etc.), caramel color, flavor, sake-refining)
Product/Technology Banshu Hot Chili Udon Bookmark
Features Spicy hot udon noodles with chili powder kneaded into them. For hot soup noodles, stir-fried noodles,with salad.
Category Noodle (ramen, udon, soba, pasta)
Product features / Certifications
ISO22000
Country of production Hyogo Form of selling Wholesale  and Retail
Retail Price 400 Size・Weight per piece d30*w10*h1cm,160g
Preservation method Room tempurature Expiration date 1year
Shipping date all year around Minimum order quantity 10case
Materials, Additive wheat flour,redpepper powder,salt,water