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OKADAYAHONTEN CO., LTD.
Established in 1872,.we are amanufacturer of alcohlic beverage that manufactures 4 items, sake,shochu,liqueurs,and spirits. And the only 1 are the only in Shimane Prefecture to sale all 4 items overseas. Our Yuzu citron liqueur made with domestic Yuzu and other ingredients has remarkable track records.
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Company URL |
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Booth No. |
5-24
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Press Release |
英版岡田屋本店案内書pdf.pdf
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Country |
Japan |
Export partner company |
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Form of trading |
Direct transaction and Through trading companies and wholesalers |
International trade experience |
Taiwan,China,Australia,Deutschland,Thailand |
Export record within 1 year |
Taiwan,China,Australia,Deutschland,Thailand |
Product/Technology |
KIKUYASAKA Yuzuyuzu |
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Features |
This is a yuzu liqueur based on our company`s shochu rice, using yuzu from Mito-cho, Masuda City, Our unique manufacturing method has created a refreshing taste with a rich aroma and sourness of yuzu.
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Category |
Liqueur |
Product features / Certifications |
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Country of production |
Shimane
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Form of selling |
Wholesale and Retail |
Retail Price |
1000 |
Size・Weight per piece |
8.5*8.5*27.4cm, 720ml |
Preservation method |
Room tempurature |
Expiration date |
2 years |
Shipping date |
Available all year round |
Minimum order quantity |
10ctn |
Materials, Additive |
Rice shochu (100% domestic rice), sweeteners, Yuzu juice, citric acid |
Other products / services
Product/Technology |
Muyonoyo Special Junmaishu |
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Features |
Special pure rice sake using 60% of sake rice "Gohyakumangoku" from Yoshika Town, Shimane Prefecture. It has a modest scent and is suitable for any dish in Japanese, Western and Chinese.
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Category |
Japanese sake |
Product features / Certifications |
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Country of production |
Shimane
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Form of selling |
Wholesale and Retail |
Retail Price |
1250 |
Size・Weight per piece |
7.7*7.75*29.6cm, 720ml |
Preservation method |
Room tempurature |
Expiration date |
1 year |
Shipping date |
Available all year round |
Minimum order quantity |
10ctn |
Materials, Additive |
Rice (domestic), Malted rice (domestic rice) |
Product/Technology |
Wasabi Shochu Wasabi |
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Features |
Among them, Hikimi-cho, Masuda City, which is located upstream of the Takatsu River, which has become the clearest stream in Japan, is famous for its high-quality wasabi.The unique aroma and spiciness of wasabi are stimulating.
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Category |
Sho-chu (distilled spirit) |
Product features / Certifications |
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Country of production |
Shimane
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Form of selling |
Wholesale and Retail |
Retail Price |
1500 |
Size・Weight per piece |
8.5*8.5*27.4cm, 720ml |
Preservation method |
Room tempurature |
Expiration date |
5 years |
Shipping date |
Available all year round |
Minimum order quantity |
10ctn |
Materials, Additive |
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Product/Technology |
Shimane Gin SHIN-ON Grace of the forest |
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Features |
This is the first craft Gin made in Shimane. 5kinds of ingredients from the forest in Shimane ; Juniper berry, Lindera Umbellata,Cypress, Yuzu citron and secret one are used for aroma of this Gin.
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Category |
Spirit |
Product features / Certifications |
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Country of production |
Shimane
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Form of selling |
Wholesale and Retail |
Retail Price |
3000 |
Size・Weight per piece |
7.9*7.9*16.6cm, 500ml |
Preservation method |
Room tempurature |
Expiration date |
5 years |
Shipping date |
Available all year round |
Minimum order quantity |
10ctn |
Materials, Additive |
wheat shochu |
Product/Technology |
KIKUYASAKA Hand picked Plum wine |
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Features |
This is a plum wine in our own shochu that incorporates plum extract of our local plums. This plum wine has good flavor, good taste and a modest sweetness.
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Category |
Sho-chu (distilled spirit) |
Product features / Certifications |
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Country of production |
Shimane
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Form of selling |
Wholesale and Retail |
Retail Price |
1200 |
Size・Weight per piece |
8.5*8.5*27.4cm, 720ml |
Preservation method |
Room tempurature |
Expiration date |
2 years |
Shipping date |
Available all year round |
Minimum order quantity |
10ctn |
Materials, Additive |
Shochu style(domestic),Japanese plum(domestic),sweeteners |
Product/Technology |
Kikuyasaka Dai-ginjo |
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Features |
This Daiginjo is made of 100% of Yamada-Nishiki which is called 'King of Sake-rice'and polished to 40%. You can enjoy the tastefulness of rice. And as it doesn't smell much, it goes well with any dishes.
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Category |
Japanese sake |
Product features / Certifications |
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Country of production |
Shimane
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Form of selling |
Wholesale and Retail |
Retail Price |
3620 |
Size・Weight per piece |
8.5*8.5*27.4cm, 720ml |
Preservation method |
Room tempurature |
Expiration date |
1 year |
Shipping date |
Available all year round |
Minimum order quantity |
10ctn |
Materials, Additive |
rice(domestic)malted rice(domestic rice),brewery's alcohol |
Product/Technology |
Kuro-moji shochu HIKIMI Usho Morinoka 25% |
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Features |
A rare shochu made from the Kuro-moji tree used for high-class toothpicks. Kuro-moji is also used as a herbal medicine in Chinese traditional medicine. It is characterized by the botanical flavor of Kuro-moji.
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Category |
Sho-chu (distilled spirit) |
Product features / Certifications |
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Country of production |
Shimane
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Form of selling |
Wholesale and Retail |
Retail Price |
1800 |
Size・Weight per piece |
8.1*8.1*24cm,720ml |
Preservation method |
Room tempurature |
Expiration date |
5 years |
Shipping date |
Available all year round |
Minimum order quantity |
10ctn |
Materials, Additive |
Wheat,malted rice, Kuromoji |
Product/Technology |
KIKUYASAKA Blueberry |
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Features |
This is a liqueur in shochu made by soaking blueberries from Hikimi-cho, Masuda City, Shimane Prefecture, and slowly incorporating the blueberry extract over half a year. A very easy-to-drink fruit-based liqueur.
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Category |
Sho-chu (distilled spirit) |
Product features / Certifications |
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Country of production |
Shimane
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Form of selling |
Wholesale and Retail |
Retail Price |
1000 |
Size・Weight per piece |
8.5*8.5*27.4cm, 720ml |
Preservation method |
Room tempurature |
Expiration date |
2 years |
Shipping date |
Available all year round |
Minimum order quantity |
10ctn |
Materials, Additive |
Shochu style (domestic), Blueberry (domestic), sweeteners, citric acid |