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Company URL | https://www.sojitz-foods.com/ | Booth No. | 3-72 | ||
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Press Release | Country | Japan | |||
Export partner company | Form of trading | Direct transaction | |||
International trade experience | Korea, China, mongolia | Export record within 1 year | Korea, China, Mongolia |
Product/Technology | Cup Noodle(Toyama pepper) |
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Features | It features a black looking soup made with local Toyama Prefecture dark round soy sauce. | |||
Category | Instant food, Ready to eat meal, Noodle (ramen, udon, soba, pasta) | |||
Product features / Certifications | ||||
Country of production | Form of selling | Retail | ||
Retail Price | Size・Weight per piece | W175*D175*H78mm,139.7g | ||
Preservation method | Room tempurature | Expiration date | 6M | |
Shipping date | Available all year | Minimum order quantity | 300cs | |
Materials, Additive | Noodles (wheat flour (produced in Japan), salt, soybean dietary fiber), soup (soy sauce, animal fat, sugar, salt, spices, chicken extract, fish sauce (seafood), protein hydrolysate, dried fish powder, vegetable oil and fat, pork extract, vinegar, starch, bonito flakes powder, onion powder, garlic extract, ginger extract) Kayaku (seasoned pork, green onion, pickled bamboo shoots) / processed starch, seasoning (amino acid, etc.), caramel color, sake spirit, brine, thickener (processed starch, xanthan), antioxidant (vitamin E), gardenia color, (contains wheat, soybeans, chicken, pork, gelatin, fish sauce (seafood)) |
Other products / services
Product/Technology | Soy sauce(supecial grade) |
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Features | Japanese soy sauce can be used for all Japanese food. | |||
Category | Soy sauce | |||
Product features / Certifications | ||||
Country of production | Aomori | Form of selling | Wholesale and Retail | |
Retail Price | 200 | Size・Weight per piece | W80*D80*H250mm,1043g | |
Preservation method | Room tempurature | Expiration date | 18M | |
Shipping date | Available all year around | Minimum order quantity | 640cs | |
Materials, Additive | Defatted soybean (NON-GMO), wheat, salt, alcohol |
Product/Technology | Seasoned seaweed |
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Features | Raw materials are selected from seaweed produced in various regions of Japan and seasoned with natural tastes without using chemical seasonings. | |||
Category | Processed seafood | |||
Product features / Certifications | ||||
Country of production | Fukuoka | Form of selling | Retail | |
Retail Price | 360 | Size・Weight per piece | W100*D100*H115mm,126g | |
Preservation method | Room tempurature | Expiration date | 13M | |
Shipping date | Available all year round | Minimum order quantity | 640cs | |
Materials, Additive | Seaweed(from Ariake,japan), seasoning liquid {sugar, soysauce, fish and shellfish extract(bonito flakes, kelp, scallop, shrimp), protein hydrolysate, fish sauce(fish and shellfish), salt, yeast extract}, spice extaract(Contains wheat, shrimp, soybeans, pork, and fish sauce) |
Product/Technology | Napolitan sauce for pasta |
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Features | It is a Neapolitan sauce(originated in Japan) for pasta with a flavor that spreads the taste of stewed tomatoes and vegetables. | |||
Category | Instant food, Ready to eat meal | |||
Product features / Certifications | ||||
Country of production | Ishikawa | Form of selling | Retail | |
Retail Price | Size・Weight per piece | W130*D180*H38mm,400g | ||
Preservation method | Room tempurature | Expiration date | 18M | |
Shipping date | Available all year round | Minimum order quantity | 300cs | |
Materials, Additive | Tomato puree (Italy), tomato ketchup, fructose glucose liquid sugar, mushroom boiled slice, dried onion, tomato paste, wooster sauce, edible vegetable oil, salt, powdered bouillon, grated garlic, spice / thickener (processed starch, ), seasonings (MSG, etc.), (including wheat, soybeans and pork in some) |
Product/Technology | Carbonara sauce for pasta |
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Features | This carbonara sauce has a mild flavor enhanced by bacon flavor. | |||
Category | Instant food, Ready to eat meal | |||
Product features / Certifications | ||||
Country of production | Ishikawa | Form of selling | Retail | |
Retail Price | Size・Weight per piece | W130*D180*H38mm,400g | ||
Preservation method | Room tempurature | Expiration date | 18M | |
Shipping date | Available all year round | Minimum order quantity | 300cs | |
Materials, Additive | Flour (domestic production), edible vegetable oils, bacon, cream cheese, salt, milk powder, creaming powder, bacon flavor extract, reduced starch syrup, powdered bouillon, spices / thickeners (processed starch, xanthan gum), seasonings (MSG, etc.) , coloring agents (gardenia, monascus, cochineal), emulsifier, flavoring, liquid, casein Na, phosphate, spice extract, (including wheat, egg, milk component, soybean, pork, chicken) |
Product/Technology | Meat sauce for pasta |
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Features | Boil-in-the-bag type minced meat sauce characterized by the sourness of tomatoes and the umami of minced meat. | |||
Category | Instant food, Ready to eat meal | |||
Product features / Certifications | ||||
Country of production | Ishikawa | Form of selling | Retail | |
Retail Price | Size・Weight per piece | W130*D180*H38mm,400g | ||
Preservation method | Room tempurature | Expiration date | 18M | |
Shipping date | Available all year round | Minimum order quantity | 300cs | |
Materials, Additive | Tomato puree (Italy), tomato ketchup, beef, fructose glucose liquid sugar, tomato paste, salt, dried onion, granular soy protein, edible vegetable oil, w[orcester sauce, beef extract seasoning, grated garlic, powdered bouillon, rice vinegar, protein hydrolysates, spices / thickeners (processed starches), seasonings (MSG, etc.), caramel pigments (some include wheat, dairy ingredients, soybeans, beef, gelatin) |
Product/Technology | Boil in the bag curry(sweet) |
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Features | Mildly sweet curry with apple and demi-glace sauce. The addition of beef extract gives it a more luxurious finish. | |||
Category | Instant food, Ready to eat meal | |||
Product features / Certifications | ||||
Country of production | Ishikawa | Form of selling | Retail | |
Retail Price | Size・Weight per piece | W20*D125*H165mm,180g | ||
Preservation method | Room tempurature | Expiration date | 12M | |
Shipping date | Available all year round | Minimum order quantity | 350cs | |
Materials, Additive | Vegetables(potato(Hokaido),onion,ca rrot), curry roux, fructose-glucose liquid sugar, edible vegetable oil, flour, tomato paste, corn starch, garlic paste, processed apple(apple, isomerized sugar syrup), creaming powder, chicken extract seasoning, miso, soy sauce, salt/seasoning(amino acid etc), caramel pigment, acidulant, antioxidant(vitamin C), spice extract(including, milk ingredients, some wheat, soybeans, chicken, apple) |
Product/Technology | Boil in the bag curry(medium hot) |
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Features | A demi-glace sauce is used to create a rich curry. Beef extract is added for a more luxurious finish. | |||
Category | Instant food, Ready to eat meal | |||
Product features / Certifications | ||||
Country of production | Ishikawa | Form of selling | Retail | |
Retail Price | Size・Weight per piece | W20*D125*H165mm,180g | ||
Preservation method | Room tempurature | Expiration date | 12M | |
Shipping date | Available all year round | Minimum order quantity | 350cs | |
Materials, Additive | Vegetables(potato(Hokaido),onion,c arrot), curry roux, edible vegetable oil, flour, fructose-glucose liquid sugar, tomato paste, corn starch, garlic paste, processed apple(apple, isomerized sugar syrup), chicken extract seasoning, miso, soy sauce, salt, curry powder/seasoning(amino acid etc), caramel pigment, acidulant, antioxidant(vitamin C), spice extract(including, milk ingredients, some wheat, soybeans, chicken, apple) |
Product/Technology | Green juice |
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Features | This green juice is made from four types of Kyushu vegetables. | |||
Category | Others health & beauty foods | |||
Product features / Certifications | ||||
Country of production | Yamaguchi | Form of selling | Retail | |
Retail Price | Size・Weight per piece | W70*D130*H100mm,120g | ||
Preservation method | Room tempurature | Expiration date | 24M | |
Shipping date | Available all year round | Minimum order quantity | 300cs | |
Materials, Additive | Barley young leaf powder, indigestible dextrin, kale powder, angelica powder, bitter gourd powder / trehalose, cyclic oligosaccharide |
Product/Technology | Green tea(tea bag) |
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Features | A blend of Uji green tea and deep steamed tea with a strong flavor.It is characterized by its mild taste and deep flavor. | |||
Category | Tea/Matcha | |||
Product features / Certifications | ||||
Country of production | Shizuoka | Form of selling | Retail | |
Retail Price | Size・Weight per piece | W165*D140*H60mm*145g | ||
Preservation method | Room tempurature | Expiration date | FSSC22000 | |
Shipping date | Available all year round | Minimum order quantity | 200cs | |
Materials, Additive | Cha, matcha |
Product/Technology | Cup ramen(Sapporo miso) |
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Features | This miso ramen features firm, thick noodles and a thick miso soup with spicy vegetables. | |||
Category | Instant food, Ready to eat meal, Noodle (ramen, udon, soba, pasta) | |||
Product features / Certifications | ||||
Country of production | Ibaraki | Form of selling | Retail | |
Retail Price | Size・Weight per piece | W175*D175*H78mm,187.7g | ||
Preservation method | Room tempurature | Expiration date | 6M | |
Shipping date | Available all year round | Minimum order quantity | 300cs | |
Materials, Additive | Soup (miso, animal fat, salt, protein hydrolysate, garlic paste, sugar, pork extract, onion paste, ginger paste, processed oils and fats, okara powder, roasted onion powder, seasoning oil, spices) (made in Japan), noodles (wheat flour, salt, soy dietary fiber), dried vegetables (bean sprouts, carrots, corn, green onions, salt) / processed starch, seasoning (polysaccharide thickener, trehalose, sake lees, caramel coloring, flavoring (amino acid, etc.)) Bean sprouts, carrots, corn, green onions, salt) / processed starch, seasoning (amino acid, etc.), brine, caramel color, flavor, polysaccharide thickener, trehalose, sake spirit, acidifier, antioxidant (vitamin E, vitamin C), lactic acid Ca, gardenia color, sweetener (sucralose) Soybeans, chicken, pork) |
Product/Technology | Cup Noodle(Hakata tonkotsu) |
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Features | Tonkotsu (pork bone) ramen with a strong cooked pork bone broth and non-fried thin noodles to reproduce the authentic texture. | |||
Category | Instant food, Ready to eat meal, Noodle (ramen, udon, soba, pasta) | |||
Product features / Certifications | ||||
Country of production | Ibaraki | Form of selling | Retail | |
Retail Price | Size・Weight per piece | W175*D175*H78mm,131.5g | ||
Preservation method | Room tempurature | Expiration date | 6M | |
Shipping date | Available all year round | Minimum order quantity | 300cs | |
Materials, Additive | Noodle (wheat flour (produced in Japan), salt, soy dietary fiber), soup (pork extract, salt, animal fat, protein hydrolysate, sugar, garlic paste, soy sauce), dried vegetables (seasoned pork, sesame, green onion) / seasoning (amino acid, etc.), sake spirit, thickener (guar gum), brine, caramel color, flavor, antioxidant (vitamin E), (contains wheat, sesame, soy, pork, gelatin) |
Product/Technology | Cup Noodle(Kyoto soy saurce) |
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Features | The soup has the richness of back fat and the spiciness of chili peppers. The flavor of the post-additional green onion is a perfect match for the back fat in this soy sauce ramen. | |||
Category | Instant food, Ready to eat meal, Noodle (ramen, udon, soba, pasta) | |||
Product features / Certifications | ||||
Country of production | Form of selling | Retail | ||
Retail Price | Size・Weight per piece | W175*D175*H78mm,147.1g | ||
Preservation method | Room tempurature | Expiration date | 6M | |
Shipping date | Available all year round | Minimum order quantity | 300cs | |
Materials, Additive | Soup (animal fat, soy sauce, pork extract, salt, sugar, garlic paste, yeast extract, spices) (manufactured in Japan), noodles (wheat flour, salt, soybean fiber), dried bonito (seasoned pork, green onion, pickled bamboo shoots), processed starch, seasoning (amino acids, etc.), thickener (processed starch, xanthan), sake spirit, caramel color, brine, sweetener (sorbitol), antioxidant (Vitamin E), gardenia color, (contains wheat, soy, chicken, pork, gelatin) |
Product/Technology | Organic Matcha |
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Features | Organically grown matcha from Shizuoka Prefecture. It is grown in tea fields where no pesticides or chemical fertilizers are used, and can be used for sweets and cooking. | |||
Category | Tea | |||
Product features / Certifications | ||||
Country of production | Shizuoka | Form of selling | Retail | |
Retail Price | Size・Weight per piece | W95*D147*H30mm,1.25kg | ||
Preservation method | Room tempurature | Expiration date | 12M | |
Shipping date | Available all year round | Minimum order quantity | 300cs | |
Materials, Additive | Green tea |
Product/Technology | Green tea(500ml) |
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Features | We have focused on using 100% domestic tea leaves and emphasized the flavor and taste of "Japanese tea". We also aim to make it easy to drink as an everyday beverage, so that everyone can enjoy its delicious taste. | |||
Category | Tea/Matcha | |||
Product features / Certifications | ||||
Country of production | Wakayama | Form of selling | Retail | |
Retail Price | Size・Weight per piece | W60*D60*H210mm,535g | ||
Preservation method | Room tempurature | Expiration date | 12M | |
Shipping date | Available all year round | Minimum order quantity | 960cs | |
Materials, Additive | Green tea (domestic), vitamin C |